Salty Peas

Observations on food, service, and cultural cuisine

44 notes

Barley & Wild Rice
One of my fave grain combos for salads or as a side dish is barley and wild rice. The textures compliment each other and both have a hint of sweetness. Had this with blood orange marinated grilled chicken, as a cold salad. The grains were tossed with fresh from the garden arugula, parsley, oregano, and chive blossoms.

Barley & Wild Rice

One of my fave grain combos for salads or as a side dish is barley and wild rice. The textures compliment each other and both have a hint of sweetness. Had this with blood orange marinated grilled chicken, as a cold salad. The grains were tossed with fresh from the garden arugula, parsley, oregano, and chive blossoms.

Filed under barley wild rice arugula salad food

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    this, some cold honey glazed chicken and walnuts with pomegranate and vinaigrette
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